Wine

The 2006 is at the peak of drinkability, with a deep ruby color, flavors of blackberry, plum, and cassis, and

If you like your Shiraz thick and bold, with flavors of black cherry jam and dark chocolate, this wine from

From the Russian River Valley this wine is loaded with black cherry, cassis, dried plum, cinnamon, licorice, mocha, and herbs,

Lithe, silky, and opulently scented, overflowing with fresh raspberry, red cherry, and cranberry flavors. Adelsheim's Pinot is full-flavored but

San Filippo combines the best of modern technology with centuries of knowledge to produce balanced, fruit-forward beauties that are the

A mix of Grenache, Mourvedre, Cinsault, and Syrah, Les Granieres is a perfectly balanced, delightfully nuanced blend of finesse, complexity,

The traditional blend of Grenache+ friends (Mourvedre, Cinsault, Syrah, etc) gets RIPE. The result is a decadent, voluptuous, spicy red,

A classic Napa Chardonnay, oozing oak and cream, but balanced with great acidity. Baked apple, pear, cinnamon, cream.

A blend of Alfrocheiro, Tinta Roriz, and Touriga Nacional, Cabriz Tinto is overflowing with fresh, crisp berry and plum flavors.

Tenshen White is a blend of Viognier, Roussanne, Grenache Blanc, and a touch of Chardonnay. It leads off with flavors

Completely unoaked, but with a little aging on its lees, this Chard is crisp and elegant, but with a creamy

A blend of Aragonez, Cabernet Sauvignon, and Touriga Franca, Esporao's Colheita is fermented and aged in tulip-shaped concrete vats. Pure,